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Ons menu
Starters
Korean style fried dumplings made with galbi (beef) or vegetables. Served with soysauce.
The leaves of Chinese cabbage or other leafy vegetables dressed in soy sauce, spices and served fresh as a side dish
Breaded fried shrimp.
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Ons menu
Soup / Noodle
Homemade spicy noodle soup with shrimp, mussels, squid and vegetables.
Homemade seafood noodle soup with scallop, shrimp, mussels, squid and vegetables
Black bean sauce noodles with seafood
* For more than 2 persons
Bukwheat noodles with vegetables and spicy sauce
* For more than 2 persons
Bowl
(Topping choice: Beef / Vegetable / Seafood)
Rice with a mix of seasonal vegetables in a sizzling hot stone pot. Served with Gochujang (red pepper paste).
(Seafood flavor: € 20,5)
Grill
Stir-fried ribeye marinated in out bulgogi sauze with mushroom and spring onion.
Veal spare ribs marinated in our barbeque sauce.
Stir-fried spicy pork with onion, served in a spicy red chili sauce with lettuce
Stir-fried pork intestines. Thoroughly washed and boiled in a well seasoned marinade. Then stirfried with onion.
Flavor choice: Salt&Pepper or Spicy
A colorful seafood pancake consisting of green onion, squid, mussels and shrimp.
Served with soy sauce.
Pig's feet cooked in a spiced soy sauce.
Served with lettuce, samjjang sauce, shrimp sauce, pepper and garlic.
Sauce choices: Sweet & Spicy, Sweet & Spicy go to hell (extremely spicy) or Soy & Garlic
Popular fried chicken served with pickled radish.
Small portion
Choices: 6 pieces
Fried chicken drumsticks, prepared with a secret recipe of Sweet & Spicy or Soy & Garlic sauce.
Boneless fried chicken
with sliced spring onion, mustard soy sauce
Small portion
Vegetarian fried bean meat served with homemade pickled radish
Stir-fired chicken marinated in a homemade soy sauce
Spicy stir- fried baby octopus
* For more than 2 persons
Finely tendered and flavored pork
* For more than 2 persons
Bansang Soup
Ribeye with homemade bulgogi sauce stew and glass noodle, vegetables in a stone bowl pot
Beef deckle soybean paste stew.
Spicy tofu stew containing soft tofu, seafood and egg.
Bansang Grill
Stir-fried ribeye marinated in out bulgogi sauze with mushroom and spring onion.
Stir-fried spicy pork with onion, served in a spicy red chili sauce with lettuce.
Pan fried tofu with homemade soy sauce
Desserts
Ons menu
Desserts
A flour dough pancake filled with sugary syrup and sunflowerseeds. Served alongside a green tea icecream scoop, honey and blueberry topping.
Green tea flavored swiss cake with homemade whipcream.
Milk Ice Flakes with sweet redbean paste
Milk Ice Flakes with sweet dalgona candy and espresso
Hot Drinks
Soft drinks
33 CL or 1 L
Wine
Makkeoli Original / Banana / Peach flavors available.
Beers
Soju
Original / Peach /Grape / Grapefruit
Korean Soul Drinks
Korean soju (liquor) mixed with Beer.
A colorful Soju cocktail with a Apple/Strawberry popsicle.
A colorful soju cocktail made with Cotton candy.
A Korean cocktail consisting of Makkeoli, Banana & Mango pulp
